Title | Type | SJR | H index | Total Docs. (2022) | Total Docs. (3years) | Total Refs. (2022) | Total Cites (3years) | Citable Docs. (3years) | Cites / Doc. (2years) | Ref. / Doc. (2022) | %Female (2022) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
74 | INFORM | trade journal | 0.106 Q4 | 2 | 0 | 212 | 0 | 17 | 99 | 0.11 | 0.00 | 0.00 | |
73 | Journal of Caffeine and Adenosine Research | journal | 0.111 Q4 | 1 | 0 | 8 | 0 | 3 | 5 | 0.38 | 0.00 | 0.00 | |
72 | Food Technology | trade journal | 0.127 Q4 | 62 | 0 | 97 | 0 | 19 | 75 | 0.18 | 0.00 | 0.00 | |
71 | Food Science and Technology (United States) | journal | 0.149 Q4 | 4 | 11 | 29 | 353 | 23 | 29 | 0.37 | 32.09 | 51.43 | |
70 | Universal Journal of Agricultural Research | journal | 0.167 Q4 | 6 | 74 | 76 | 2235 | 67 | 76 | 0.81 | 30.20 | 40.86 | |
69 | Journal of Food Distribution Research | journal | 0.178 Q4 | 5 | 15 | 67 | 514 | 33 | 64 | 0.33 | 34.27 | 40.91 | |
68 | Journal of Excipients and Food Chemicals | journal | 0.190 Q4 | 17 | 11 | 30 | 285 | 17 | 17 | 0.42 | 25.91 | 51.85 | |
67 | Food Protection Trends | journal | 0.194 Q4 | 20 | 34 | 134 | 1281 | 74 | 118 | 0.58 | 37.68 | 58.11 | |
66 | Journal of Food Science Education | journal | 0.204 Q3 | 18 | 0 | 69 | 0 | 66 | 51 | 1.02 | 0.00 | 0.00 | |
65 | International Journal of Sociology of Agriculture and Food | journal | 0.214 Q3 | 5 | 11 | 27 | 604 | 36 | 27 | 1.32 | 54.91 | 69.23 | |
64 | Journal of Food Chemistry and Nanotechnology | journal | 0.232 Q3 | 11 | 24 | 44 | 1055 | 66 | 44 | 1.57 | 43.96 | 47.69 | |
63 | Functional Foods in Health and Disease | journal | 0.239 Q3 | 27 | 56 | 130 | 2328 | 161 | 130 | 1.09 | 41.57 | 44.26 | |
62 | Bioactive Compounds in Health and Disease | journal | 0.268 Q3 | 9 | 18 | 60 | 919 | 102 | 59 | 1.58 | 51.06 | 54.55 | |
61 | Journal of Sensory Studies | journal | 0.345 Q3 | 64 | 70 | 201 | 3292 | 442 | 201 | 2.17 | 47.03 | 56.42 | |
60 | Journal of the ASABE | journal | 0.354 Q3 | 115 | 126 | 520 | 5277 | 838 | 520 | 1.68 | 41.88 | 24.56 | |
59 | Journal of Aquatic Food Product Technology | journal | 0.355 Q3 | 41 | 88 | 303 | 4248 | 594 | 271 | 1.77 | 48.27 | 46.43 | |
58 | Journal of AOAC International | journal | 0.358 Q3 | 100 | 169 | 617 | 3177 | 1237 | 594 | 1.61 | 18.80 | 45.20 | |
57 | ACS Agricultural Science and Technology | journal | 0.367 Q3 | 11 | 130 | 84 | 7521 | 205 | 81 | 2.44 | 57.85 | 35.42 | |
56 | Food Biotechnology | journal | 0.377 Q2 | 40 | 20 | 56 | 1009 | 149 | 56 | 2.54 | 50.45 | 43.01 | |
55 | Culture, Agriculture, Food and Environment | journal | 0.382 Q2 | 17 | 16 | 48 | 586 | 57 | 39 | 0.83 | 36.63 | 61.11 | |
54 | AIMS Agriculture and Food | journal | 0.389 Q2 | 19 | 57 | 180 | 2877 | 434 | 177 | 2.30 | 50.47 | 39.81 | |
53 | AgBioForum | journal | 0.395 Q2 | 44 | 48 | 32 | 2060 | 143 | 32 | 4.89 | 42.92 | 30.71 | |
52 | International Food and Agribusiness Management Review | journal | 0.400 Q2 | 46 | 48 | 157 | 2395 | 292 | 156 | 1.71 | 49.90 | 41.29 | |
51 | ACS Food Science and Technology | journal | 0.401 Q2 | 16 | 185 | 243 | 9912 | 565 | 241 | 2.33 | 53.58 | 44.23 | |
50 | Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes | journal | 0.407 Q2 | 62 | 96 | 343 | 4415 | 844 | 343 | 2.23 | 45.99 | 44.88 | |
49 | Journal of International Food and Agribusiness Marketing | journal | 0.408 Q2 | 31 | 45 | 72 | 2704 | 190 | 71 | 2.49 | 60.09 | 38.57 | |
48 | American Journal of Enology and Viticulture | journal | 0.434 Q2 | 102 | 27 | 115 | 1294 | 270 | 114 | 2.15 | 47.93 | 43.75 | |
47 | Journal of Food Safety | journal | 0.435 Q2 | 53 | 62 | 337 | 3298 | 907 | 337 | 2.89 | 53.19 | 49.43 | |
46 | Journal of Dietary Supplements | journal | 0.458 Q2 | 38 | 49 | 157 | 2879 | 433 | 153 | 2.74 | 58.76 | 44.76 | |
45 | Journal of Food Products Marketing | journal | 0.466 Q2 | 40 | 20 | 106 | 1490 | 321 | 106 | 3.03 | 74.50 | 51.67 | |
44 | Applied Animal Science | journal | 0.485 Q2 | 42 | 67 | 238 | 2561 | 372 | 237 | 1.56 | 38.22 | 30.93 | |
43 | Food Science and Technology International | journal | 0.497 Q2 | 72 | 68 | 204 | 3028 | 653 | 204 | 3.08 | 44.53 | 57.14 | |
42 | Cereal Chemistry | journal | 0.508 Q2 | 117 | 114 | 343 | 5089 | 1020 | 340 | 2.72 | 44.64 | 46.92 | |
41 | Annual Plant Reviews Online | journal | 0.516 Q2 | 18 | 12 | 79 | 2083 | 141 | 79 | 1.32 | 173.58 | 37.50 | |
40 | Journal of Foodservice Business Research | journal | 0.527 Q2 | 37 | 53 | 95 | 4448 | 307 | 94 | 2.37 | 83.92 | 51.43 | |
39 | Food and Environmental Virology | journal | 0.539 Q2 | 44 | 37 | 138 | 1931 | 493 | 136 | 3.38 | 52.19 | 48.66 | |
38 | Journal of Food Measurement and Characterization | journal | 0.544 Q2 | 45 | 433 | 1197 | 21017 | 4515 | 1197 | 3.87 | 48.54 | 44.18 | |
37 | Food Analytical Methods | journal | 0.546 Q2 | 66 | 299 | 742 | 13399 | 2797 | 740 | 3.26 | 44.81 | 46.62 | |
36 | Journal of Food Process Engineering | journal | 0.549 Q2 | 58 | 265 | 910 | 13437 | 3087 | 906 | 3.28 | 50.71 | 38.76 | |
35 | Journal of the Institute of Brewing | journal | 0.558 Q2 | 65 | 21 | 130 | 917 | 338 | 125 | 2.46 | 43.67 | 32.31 | |
34 | Journal of the American Society of Brewing Chemists | journal | 0.563 Q2 | 47 | 43 | 99 | 1962 | 262 | 97 | 2.52 | 45.63 | 37.13 | |
33 | Food and Nutrition Bulletin | journal | 0.566 Q2 | 86 | 32 | 157 | 1444 | 348 | 141 | 2.03 | 45.13 | 56.47 | |
32 | International Journal of Food Properties | journal | 0.614 Q2 | 80 | 182 | 467 | 9875 | 1928 | 467 | 3.31 | 54.26 | 40.29 | |
31 | GM Crops and Food | journal | 0.618 Q2 | 43 | 29 | 86 | 1907 | 301 | 78 | 3.74 | 65.76 | 33.06 | |
30 | Legume Science | journal | 0.625 Q2 | 22 | 37 | 90 | 2207 | 395 | 86 | 4.21 | 59.65 | 38.19 | |
29 | Foodborne Pathogens and Disease | journal | 0.634 Q2 | 84 | 94 | 313 | 4525 | 1096 | 308 | 2.98 | 48.14 | 52.17 | |
28 | Journal of Texture Studies | journal | 0.646 Q1 | 66 | 80 | 211 | 3938 | 878 | 201 | 3.64 | 49.23 | 47.44 | |
27 | International Journal of Dairy Technology | journal | 0.650 Q1 | 66 | 82 | 237 | 3760 | 1121 | 231 | 4.87 | 45.85 | 42.86 | |
26 | Journal of Food Composition and Analysis | journal | 0.651 Q1 | 140 | 581 | 821 | 27707 | 3959 | 816 | 4.54 | 47.69 | 47.21 | |
25 | Food Biophysics | journal | 0.654 Q1 | 63 | 55 | 138 | 2523 | 498 | 138 | 3.41 | 45.87 | 44.58 |
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